Wine with food

Wine with spicy food

9 fine AMKA wines that pair with spicy food. Choose the right wine for your next meal.

9 wines found

Red wine

Aldeya Garnacha

Spain

It exhibits a dense ruby/purple-tinged color as well as delicious, crunchy black cherry and raspberry fruit with notions of cocoa & vanilla. This medium to full bodied, pure, fruity, savory Grenache

Garnacha14.5%

White wine

Weingut Frank Gruner Veltliner

Austria

Weingut Frank Grüner Veltliner is a fresh, dry Austrian white from a sustainable family estate in Herrnbaumgarten. Classic Grüner Veltliner with ripe pear, citrus, white pepper and a herbal lift — light, lively and easy to pair with food.

Grüner Veltliner12%

White wine

Moselland Rudesheimer Rosengarten Riesling Feinherb

Germany

Grapes for this wine come from the Rüdesheimer Rosengarten vineyard, where well-draining soils and excellent sun exposure allow for optimal ripening. The grapes are handpicked and vinified in stainless steel to preserve their bright aromatics and crisp character. This careful approach ensures a Riesling with a dynamic balance of fruit, minerality, and freshness.

Riesling10.50%

Fruit wine

Oveja Naranja

Spain

Muscat provides floral aromatics and ripe stone fruit, while Gewürztraminer adds spice, richness, and depth. The grapes come from organic vineyards, where warm days and cool nights ensure balanced ripeness and acidity. Skin-contact fermentation extracts tannins and phenolics, giving the wine a textured mouthfeel and layered character.

Gewürztraminer, Muscat12%

White wine

Picton Bay Sauvignon Blanc

New Zealand

Grapes are selected from prime vineyard sites in the Wairau Valley, Marlborough’s most renowned subregion. The combination of diverse soil types and a long ripening period enhances the wine’s complexity, delivering zesty citrus, tropical fruit, and herbaceous undertones.

Sauvignon Blanc12.5%

White wine

Riesling Trocken, Kiedrich Gräfenberg GG

Germany

Sourced exclusively from the esteemed Kiedrich Gräfenberg vineyard, the grapes are meticulously selected to ensure optimal ripeness and quality. The unique combination of slate and loess-loam soils imparts a distinctive minerality and complexity to the wine. Fermentation and maturation in large oak casks enhance the textural richness while preserving the vibrant character of the Riesling grape.

Riesling13%

White wine

Robert Weil Riesling Trocken, Kiedricher

Germany

Grapes for this wine come from sustainably farmed vineyards, where no chemical herbicides or pesticides are used. The unique combination of slate and loess-loam soils contributes to the wine’s refined minerality and textural complexity. Careful hand-harvesting ensures that only the best fruit is selected, preserving the grape’s natural elegance.

Riesling12%

White wine

Backhouse Chardonnay

United States

Backhouse Chardonnay is a smooth California white with apple, pear, citrus, tropical fruit, and a light touch of vanilla. Fresh, rounded, and easy to enjoy, it is a reliable bottle for casual meals, parties, and relaxed everyday drinking.

Chardonnay13.5%

White wine

Santa Rita 120 Chardonnay BIB

Chile

Santa Rita 120 Chardonnay BIB is a fresh and fruity Chilean white with peach, melon, pineapple, mango, citrus, and a smooth finish. The 3L bag-in-box format makes it an easy choice for casual meals, gatherings, and everyday drinking.

Chardonnay12.5%