
Backhouse Chardonnay
United States
Backhouse Chardonnay is a smooth California white with apple, pear, citrus, tropical fruit, and a light touch of vanilla. Fresh, rounded, and easy to enjoy, it is a reliable bottle for casual meals, parties, and relaxed everyday drinking.
Chardonnay
13.5%
United States
Backhouse
Fish
Poultry
Grilled / BBQ
Vegetarian
Cheese
Pasta
Spicy food
Pork
Production
Backhouse Chardonnay is sunny, smooth, and very easy to pour. Made in California from the Chardonnay grape, it brings ripe apple, pear, citrus, and a touch of tropical fruit, with just enough vanilla and spice to round out the finish. It has the generous feel people expect from California Chardonnay, but stays fresh enough for a second glass. A friendly, crowd-pleasing white for dinners, gatherings, and relaxed evenings.
Tasting notes
Pale gold in colour. Aromas of ripe apple, pear, lemon, peach, pineapple, vanilla, and light oak spice. The palate is dry and medium-bodied, with soft fruit, balanced acidity, smooth texture, and a clean, rounded finish.


