Wine with food

Wine with bean dishes

12 fine AMKA wines that pair with bean dishes. Choose the right wine for your next meal.

12 wines found

Red wine

Aldeya Garnacha

Spain

It exhibits a dense ruby/purple-tinged color as well as delicious, crunchy black cherry and raspberry fruit with notions of cocoa & vanilla. This medium to full bodied, pure, fruity, savory Grenache

Garnacha14.5%

White wine

Weingut Frank Gruner Veltliner

Austria

Weingut Frank Grüner Veltliner is a fresh, dry Austrian white from a sustainable family estate in Herrnbaumgarten. Classic Grüner Veltliner with ripe pear, citrus, white pepper and a herbal lift — light, lively and easy to pair with food.

Grüner Veltliner12%

Red wine

Domaine Sorine, Chassagne Montrachet VV

France

Sourced from a prime 1er Cru vineyard in Beaune, this wine reflects the finesse and structure characteristic of the appellation. The vines, averaging 50 years in age, are deeply rooted in clay-limestone soils, contributing to the wine’s depth and balance. Traditional vinification methods, including gentle extraction and barrel aging, allow the wine to develop layers of complexity while preserving freshness and elegance.

Pinot Noir13.5%

White wine

Moselland Ars Vitis Riesling

Germany

Sourced from select vineyards along the Mosel River, the Riesling grapes benefit from the region’s steep slate slopes and favorable microclimate. These conditions foster the development of vibrant acidity and expressive fruit flavors. The winemaking process emphasizes minimal intervention to preserve the grape’s natural characteristics, resulting in a wine that is both authentic and reflective of its origin.

Riesling8%

White wine

Moselland Cat Bottle Riesling

Germany

Grapes for this Riesling are sourced from select vineyards along the Mosel River, where steep slate slopes and a cool climate provide optimal growing conditions. The combination of mineral-rich soils and a long ripening period allows for the development of bright acidity and expressive fruit character. Fermentation in stainless steel preserves the grape’s natural freshness, resulting in a crisp and aromatic wine with a lively personality.

Riesling10.50%

White wine

Moselland Rudesheimer Rosengarten Riesling Feinherb

Germany

Grapes for this wine come from the Rüdesheimer Rosengarten vineyard, where well-draining soils and excellent sun exposure allow for optimal ripening. The grapes are handpicked and vinified in stainless steel to preserve their bright aromatics and crisp character. This careful approach ensures a Riesling with a dynamic balance of fruit, minerality, and freshness.

Riesling10.50%

White wine

Mount Riley Sauvignon Blanc

New Zealand

The grapes for this wine are sourced from multiple vineyard sites throughout Marlborough, with a portion from the Awatere Valley and the balance from the Wairau Valley. This blend of fruit from different sub-regions contributes to the wine’s complexity and depth. The grapes are crushed and destemmed prior to pressing, and fermentation is carried out in stainless steel tanks at cool temperatures to preserve the lifted aromatics and fresh fruit flavors.

Sauvignon Blanc13%

White wine

Oveja Blanca Dry Muscat

Spain

The grapes for this wine are harvested from high-altitude vineyards, where cooler temperatures contribute to the development of vibrant acidity and aromatic complexity. Fermentation is conducted at controlled temperatures to preserve the delicate floral and fruit aromas inherent to the Muscat variety. The wine is then aged briefly in stainless steel tanks to maintain its fresh and lively character.

Muscat13%

Fruit wine

Oveja Naranja

Spain

Muscat provides floral aromatics and ripe stone fruit, while Gewürztraminer adds spice, richness, and depth. The grapes come from organic vineyards, where warm days and cool nights ensure balanced ripeness and acidity. Skin-contact fermentation extracts tannins and phenolics, giving the wine a textured mouthfeel and layered character.

Gewürztraminer, Muscat12%

Red wine

Tarani Malbec

France

The grapes for this wine are sourced from vineyards within the Comté Tolosan IGP. After harvesting, the grapes undergo fermentation in temperature-controlled stainless steel tanks to preserve their fruity aromas and flavors. The wine is then aged briefly in stainless steel to maintain its freshness and vibrancy.

Malbec13%

Red wine

Jean-Luis Chave, Saint-Joseph "Offerus"

France

Jean-Louis Chave Saint-Joseph "Offerus" is a northern Rhône Syrah with blackberry, black cherry, violet, black pepper, graphite, black olive, and savoury spice. Medium-bodied and structured, it combines dark fruit, fresh acidity, fine tannins, and a long mineral finish.

Syrah13.5%

Red wine

San Leonino Al Limite Chianti Classico

Italy

San Leonino Al Limite Chianti Classico is a lively Tuscan red made from Sangiovese. It shows cherry, violet, spice, and savoury notes, with fresh acidity, gentle tannic grip, and a clean, food-friendly finish.

Sangiovese13.5%