Stag's Leap Wine Cellars KARIA Chardonnay
United States
An elegant Napa Valley Chardonnay offering white peach, fresh citrus, honeydew melon, and delicate vanilla. Refined oak, a silky texture, and vibrant acidity create a beautifully balanced finish.
More about the wineChardonnay
13%
2024
United States
Stag's Leap Wine Cellars
Fish
Shellfish
Poultry
Pork
Pasta
More about food pairing
A beautiful partner for lobster, scallops, grilled salmon, and roast chicken. Its refined texture and subtle oak also complement creamy mushroom dishes, seafood risotto, and delicately seasoned pork. Particularly enjoyable with Icelandic halibut served with beurre blanc or roast chicken with fresh herbs.
Production
KARIA takes its name from a Greek word meaning graceful, a fitting description for this beautifully refined Chardonnay from Stag's Leap Wine Cellars. Produced from carefully selected vineyards throughout southern Napa Valley, including Atlas Peak, Carneros, Coombsville, and Knoll, the wine combines the freshness of cooler vineyard sites with the richness and complexity associated with fine California Chardonnay. The 2024 vintage was predominantly barrel-fermented and matured for eight months on its lees in French oak, with only limited fermentation to preserve its bright . This thoughtful approach brings together ripe orchard fruit, delicate citrus, and subtle notes of vanilla and spice without overwhelming the wine's natural freshness. Elegant, expressive, and beautifully balanced, KARIA demonstrates the sophisticated side of Napa Valley Chardonnay.
Tasting notes
Bright pale gold with aromas of white peach, lemon and lime zest, honeydew melon, honeysuckle, and delicate crème brûlée. The palate is and velvety, with vibrant citrus, ripe orchard fruit, subtle clove and vanilla, and a graceful, persistent .
