
Villa Puccini Chianti Superior
Italy
This blend combines the robust structure and cherry notes of Sangiovese with the softening, fruity qualities of Canaiolo, resulting in a harmonious and balanced wine.
Canaiolo, Sangiovese
12%
Italy
Lamb
Beef
Cheese
Production
Villa Puccini, inspired by the rich viticulture of Tuscany and the timeless melodies of Italian opera, crafts wines that offer a sensory journey through generations of winemaking. Their Chianti Superiore is a testament to this legacy, blending traditional grape varieties to create a wine that embodies the essence of the region. The wine undergoes fermentation in temperature-controlled stainless steel tanks to preserve its fresh fruit character, followed by aging in oak barrels for 12 months to enhance complexity and depth.
Tasting notes
Villa Puccini Toscana presents a vivid ruby red color. On the nose, aromas of plums and cherries meet the scent of violets, with a hint of pepper adding a spicy character. The palate reveals its tannins and offers a long finish.


