Les Papilles Provence Rosé
France
This harmonious blend combines Mourvèdre’s structure, Grenache’s fruitiness, Syrah’s spice, and Cinsault’s elegance. The grapes are harvested at optimal ripeness to preserve their aromatic intensity and fermented under controlled temperatures to maintain freshness. The result is a rosé that captures the essence of Provence with its lively and inviting character.
Cinsault, Grenache, Mourvèdre, Syrah
12.5%
France
Duck
Finger food
On its own
Production
Les Vignobles Gueissard, situated in the heart of Provence, is celebrated for its innovative approach to traditional winemaking. Founded by Clément Minne and Pauline Giraud, the estate emphasizes crafting wines that encapsulate the vibrant spirit of the region. The “Les Papilles” range, which translates to “The Taste Buds,” is designed to deliver pleasure, offering wines that are both fruity and indulgent. This particular cuvée is sourced from their younger vines and a mosaic of terroirs, symbolized graphically on its labels, embodying the audacity of youth.
Tasting notes
In the glass, Les Papilles Rosé presents a pale salmon hue. The nose is greeted with enticing aromas of guava, strawberries, mandarin, and stone fruits, complemented by hints of crème fraîche and juicy redcurrants. On the palate, it is energetic and crisp, with a mineral-driven finish that adds to its refreshing appeal.
